Industry: Food and Restaurants
Listing ID: 00220
High volume, good location. Most slices go from $1.25 to 3.75/slice. Contains one single and one double oven + 2 refrigerator and a freezer.If buyer chooses to be semi absentee, then cash flow would be $75k, or $125k if buyer contributes full time.
Gross Revenue: $570,000
Cash Flow: $125,000
FFE: $25,000 (Included in Price)
Inventory: $2,500 (Included in Price)
Reason For Sale:
Owner has another pizzeria and wants to make time for other investments.
Training & Support:
Will provide as necessary.
Year Established: 2010
Year of Last Acquisition: 2013
Days & Hours of Operation: 7 days from 9am to 10pm
Square Footage: 400
Busy street. 1 single oven and 1 double oven, 2 refrigerators and 1 freezer. Basement for supplies.